Code FIV005
BLACKCHERRY SYRUP is a special semifinished based on black sour cherry juice suitable for both the decoration of sweets and ice creams and the aromatization of drinks.
Code FCCOM1
AMARENAVOGLIO is a special semifinished product ideal for decorating ice cream. It is produced with the best selected fruit that remains entire in the final product.
Code FGCOM8
COPERUTA PREMIUM is the key ingredient to make a tasty stracciatella ice cream with the characteristic pieces immersed in white ice cream. It is also suitable for creating the cover of stick ice cream and for semifreddi
Code FIV069
Lashings of flavour and practicality in a single product: the new Bueno cream to flavour and decorate your ice creams. Smooth cream with plenty of hazelnuts, chocolate and lots of crunchy wafers.
Code FIV068
Lashings of flavour and practicality in a single product: the new Raffaello cream to flavour and decorate your ice creams. Coconut and almond are blended together in a sweet milk cream.
Code FIV048
CROCCANTINA® is a special product ideal for the decoration of ice cream obtained from the roasting and caramelizing of hazelnuts
Code FIV026
GRANELLA CUPCAKE is a special semi-finished paste ideal for rippling ice cream. It gives an inviting and imaginative appearance to ice cream, allowing new and interesting taste combinations.
Code FIV020
GRANELLA DI NOCCIOLA is a special product for the decoration of the ice cream. It is prepared with pure roasted hazelnuts broken in small and uniform pieces.
Code FIV062
ROASTED HAZELNUTS are calibrated and chosen hazelnuts of the Tonda Gentile Trilobata variety, ideal to be used as a decoration in ice cream and pastry.
Code FGCOM1
PINGUINO is the main ingredient to decorate white ice cream with pieces for the production of the typical stracciatella ice cream
Code FSEF02
PRONTO SEMIFREDDO is a semifinished complete product in powder for Italian icecream and pastry-making.
